HISTAMINE AND ANTI-HISTAMINIC AGENTS
HISTAMINE AND ANTI-HISTAMINIC AGENTS
Various sensitising substances, derived
from food or environment, cause human allergy and anaphylactic manifestations.
These substances, called antigens, release histamine in the body which is
b-imidazolylethylamine. An allergic reaction often includes inflammed nasal
membranes (rhinitis), running nose, itching in the nose and eyes, coughing,
spitting, severe shortness of breath and coma. Allergy is a form of immune
reaction in which the individual becomes hypersensitive to a particular
substance (an allergen) that may be touched, swallowed, or carried by air into
the lungs. Common allergens include pollens, mold spores, household dust,
animal dandruff and industrial emissions. Foods, drugs and some toxic plants
are also common allergens. When allergens touch or enter the body, they trigger
the production of a reactive substance (an antibody) that attaches itself to
certain types of body cells: mast cells in the body and basophils in other
tissues. This reaction prompts the cells to secret histamine, which acts as an
irritant that causes itching, tear formation, and other allergic symptoms.
Histamine brings about numerous
physiological effects which are mediated by two sets of receptors, called H-and
H, receptors. The combined effects cause dilatation and increased permeability
of capillaries so that fluid and plasma proteins escape to extracellular fluid
and produce oedema, bronchiolar constriction, cardiac acceleration and
stimulating action on the secretion of gastric acids.
Histamine causes a wide variety of
physiological responses. It decreases blood pressure by dilating the
capillaries and increases the heart rate. In lungs, histamine acts on smooth
muscles producing bronchiolar constriction. In the gastrointestinal tract,
histamine stimulates some excretory glands, causing excess secretion of gastric
juice which may produce gastric ulcers. Histamine stimulates the lacrimal
(tear) and secretory glands, and takes part in the rapid growth of tissues
particularly after wounds.
Antihistamines are the agents which
diminish or prevent several actions of histamine in the body. They do not
prevent the formation of histamine, but act through competition in the tissues
between the agent and histamine. It combines with the receptive substance first
before histamine can produce its side effect on the tissue. The antihistamines
are used for palliative treatment of allergic reactions such as hay fever,
rhinitis, urticaria, mild asthma, nasal discharge, dysentery, irradiation sickness,
post operative vomiting, nausea and vomiting of pregnancy. These drugs are
generally administered orally or deep intramuscular or slow intravenous
injection.
The antihistamines include histamine
H-receptor antagonists (amino alkyl ethers, ethylenediamines, alkylamines,
phenothiazines, piperazines), histamine H-receptor (cimetidine) and some
miscellaneous agents (cyproheptadine, diphenylpyraline and phenindamine
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